For one of those days where regular rice won’t suffice. It’s a meal in itself or can also be enjoyed with a side of sauteed vegetables.
Ingredients:
Butter
Garlic (lots)
Rice
Salt
Pepper
Oregano
Parsley
Thyme
Rosemary
Chillies
Recipe:
Ideally use overnight rice kept in the refrigerator or make fresh.
Heat butter (or olive oil for a healthier take) in a pan and add garlic. Add chillies and the cooked rice to the pan.
Start adding the herbs and distributing them evenly with the rice. Allow it to immerse the flavours and serve hot.
You can add any vegetables to the sauteed garlic before adding rice if you’re in a mood of a vegetable herbed rice instead.
Enjoy your food! 😊
