Another gluten free pancake recipe Servings: 4 pancakes Ingredients: 1 cup rolled oats Pinch of salt 1 banana, 1/4 tsp vanilla extract or cinnamon 2 large eggs 1.5 tsp honey or Jaggery or Sugar 3/4 cup milk 1 tsp cooking oil (try without it, if it works) Recipe: Mix it all together in a blender… Continue reading Pancakes – Oats Flour
Category: continental
Pancakes – Almond Flour
The healthiest gluten free pancakes which are also tasty. Servings: 4 pancakes Ingredients: 1 cup almond flour 0.1 tsp salt 1 tbsp honey 1/4 tsp vanilla extract 2 large eggs 1/4 cup milk Recipe: Mix it all together in the order written above. Leave for 5 mins, make sure the consistency is wet, add more… Continue reading Pancakes – Almond Flour
Jowar Pizza
Stuffed Jalapeno
Mint Chutney
Ingredients: Coriander leaves Mint leaves (100% or half n half) Kaccha aam - 1 or 2 slice Garlic - 1 clove Onion - half Lemon - 1 tsp Cumin seeds - 1 tsp Hing - pinch Salt - 1 tsp Water - 1 tbsp Recipe: Blitz and you're ready
Coriander Chutney
Ingredients: Coriander leaves 1-2 cups Garlic - 1 clove Onion - half Lemon - 1 tsp Cumin seeds - 1 tsp Hing - pinch Salt - 1 tsp Water - 1 tbsp Recipe: Blitz and you're ready
Pesto
Basil is my all time favourite flavour, so I had to try pesto and let me tell you, there's no coming back from it. I use it with paneer, bruschetta, pasta, pizza and a lot of times, just straight out of the cup. Ingredients: 3 cups pesto 1/2 cup almonds 3-4 garlic cloves 1/2 tsp… Continue reading Pesto
Neopolitan Pizza
It's a hand stretched pizza which is gobsmacking. I first had one in Dehradun at a small eatery called Coco and was so impressed that I actually walked up to the chef to understand how could the pizza dough taste like that. I am a pizza lover, wood-fired thin crust pizza lover to be exact… Continue reading Neopolitan Pizza
Fajitas
A super fun, colourful and hearty Mexican dish for the win. Ingredients: For 3 fajitas - 1 cup atta 1/2 cup makka/maize atta Water For the filling - Kidney beans Paneer Onion Bell peppers Sweet corn Green Chillies Oregano For white sauce - Milk Oat flour Garlic Salt & pepper For salsa - 2 large… Continue reading Fajitas
Roasted Cherry Tomato Sauce
I can't believe I got introduced to this heavenly sauce this late. The best way to eat it is straight out of the oven, but if you have some more patience then it can be used in myriad ways - as a side dish with some basil, tossed with cheese and spinach, in pasta and… Continue reading Roasted Cherry Tomato Sauce
