Healthy and filling laddoos.
Ingredients:
100g Sattu Powder
100g Jaggery or 10-15 dates deseeded
3 tbsp Oil
30g Flax Seeds
30g Chia Seeds
30g Black Sesame Seeds
30g Pumpkin Seeds
30g Sunflower Seeds
Recipe:
Dry roast seeds and let them cool.
Add mixture and make into balls. No processing needed. Add or replace oil with water if needed.
Published by Recipe Gallery
Hi, I’m Garima. I love to cook and more importantly, I love to eat and enjoy everything related to food. I am working in the packaged food industry and when I am not selling, eating or dreaming about food, I do quite a lot of things but that's a conversation for later. This is my storehouse for all things delicious, a safe-keep for my family recipes and a ready reference for a host of recipes that I tend to forget. Enjoy the blog created with loads of love and fervor for gastronomical experiences!
View all posts by Recipe Gallery
