Perfect mix of sweet and spicy Ingredients: Ripe Mango Bell Peppers Capsicum Onion Jalapeno Green Chillies Red chilly powder Black pepper Salt Coriander Lemon juice Recipe: Finely chop everything and mix well. Serve with chips, tacos or a side accompaniment. Enjoy your food 😊
Author: Recipe Gallery
Pizza
The one dish I can eat for dinner every day and not complain. This is a homemade version with everything made from scratch. And a healthy version! (Bonus). Ingredients: Base - Wheat flour (atta) Semolina (suji) Yeast Sugar Water Olive oil (optional) Sauce - Olive oil Tomatoes Garlic Dried red chillies or chilli flakes Oregano… Continue reading Pizza
Baked Vegetables in White Sauce
When you're in the mood of cheesy goodness. Ingredients: Butter Oats flour / Maida Milk Garlic Salt Pepper Seasonings Sweet corn Peas Bell peppers Broccoli Carrots Beans Cheese Recipe: Make white sauce as usual. (Butter, oats flour, milk) and keep aside. Add garlic saute before adding milk or sautee it separately with all veggies and… Continue reading Baked Vegetables in White Sauce
Quesadilla
I love versatile foods that can be revamped in multiple delectable ways and Quesadillas are the perfect example in Mexican cuisine. Ingredients: Tortillas Cheese Kidney beans Sweet corn Onions Bell peppers Olives Tomatoes Recipe: Make tortillas or have store bought. Load cheese, toppings, cheese and then the second tortilla on top. Cook from one side… Continue reading Quesadilla
Tortilla
Mexican roti (no, literally) Ingredients: Wheat flour - 1 cup White flour (Maida) - 1/2 cup Salt Milk powder - 4 tbsp Ghee - 1.5 tbsp Lukewarm or hot water Baking powder Recipe: Start by adding the flours, baking powder, salt, milk powder and ghee and incorporate hot water in batches and knead into a… Continue reading Tortilla
Nachos with Salsa
Mexican delight. The first version is the baked one, while the second version skips baking. 1. Baked Nachos Ingredients: Nachos Kidney beans Sweet corn Chillies Olives Onion Bell peppers Coriander leaves Cheese Recipe: Starta by preparing kidney beans a day before by soaking it and cooking it the next day in a pressure cooker. Make… Continue reading Nachos with Salsa
Vegetables in Peri Peri Sauce
A delicious cafe style meal at home. Ingredients: Sauce base - MilkButterOats flour/white flourGarlicOlive oilBlack PepperSalt Peri Peri Masala - Red chili powder (1 tbsp) Oregano (1 tsp) Ginger powder (1 tsp)Garlic powder (1 tsp)Black salt (1 tsp) Cinnamon (1/2 tsp)Powdered Sugar (1 tsp) Vegetables - Bell peppers Broccoli Mushrooms Sweet corn Olives Optional -… Continue reading Vegetables in Peri Peri Sauce
Meetha Paan
There are two street foods that I have missed dearly in this Covid-19 struck world - Gol Gappas and Paan. When every waking minute outside requires a sanitizer and a mask it's difficult to truly enjoy these simple foods, health concerns aside. So we started making Paan at home and looks like this one's going… Continue reading Meetha Paan
Creamy Mushroom Pasta
If you love a generous plate of white sauce pasta then this is a definite must try. Ingredients: Mushrooms - 1 packet/200 g Milk toned - 1 l Butter Maida / all purpose flour Olive oil Garlic cloves - 5 Onion - 1 Garlic powder Oregano Chilli flakes Optional - broccoli, bell peppers, olives, paprika… Continue reading Creamy Mushroom Pasta
Nut Laddoo
Featuring a sweet recipe for the first time on the blog. This is extremely nutritious apart from being delicious. For all the sugar cravings to be met in a healthy way, read on. Ingredients: Pitted Mejdool Dates - 2 cups Jaggery - 1/2-1 cup Almonds - 1 cup Flax seeds - 3/4 cup Chana -… Continue reading Nut Laddoo